cilantro lime vinaigrette 🌿🍋‍🟩 1 bundle of cilantro 1/2 cup olive oil 1.5 tsp apple cider vinegar 1 tsp honey 1/2 tsp cumin 1 lime 5 cloves garlic Salt Pepper Blend everything in food processor I added it on top of steak tips, black beans, rice, avocado and romaine salad #motherhood #sahm #healthylifestlye #slowliving #dinnerideas
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Need an easy appetizer for the holiday season? Try these New Zealand Spring Lamb Pistachio and Pomegranate Cocktail Meatballs! Our twist on a classic that is sure to be a hit. #ItllSurpriseYou See recipe below 🤩: INGREDIENTS Meatballs: 1 pkg Ground New Zealand Spring Lamb 1 Egg Olive oil for brushing meatballs prior to cooking 1 medium Yellow onion, peeled and roughly chopped ¾ cup Pistachio nuts, shelled ¼ cup Breadcrumbs or panko crumbs 1 ½ cups Italian parsley, stems removed and roughly chop
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We’re grilling up cumin lamb skewers using four quarter chops - an underrated cut that’s budget-friendly, rich and perfect for quick cooking 🍖 Stack it on flaky roti, drizzle with chilli oil, top with spring onion and you’re done. Loosely inspired, seriously good 🔥 | Australian Lamb
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